Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details
Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Wendy's

General Manager

Career Insights for Restaurant / Food Service Manager

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Florida data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$59,840 / year median in Florida

+14% projected growth

Explore Career

Job Description

General Manager Wendy's - 3.4 Pompano Beach, FL Job Details 2 hours ago Benefits Health insurance Flexible schedule Qualifications Kitchen health and safety standards Fiscal management Guest relations Food service health code compliance In-person customer service Labor cost analysis Mid-level Team development Hiring Kitchen cost control Staff policy implementation Kitchen staff training Leading team collaboration initiatives Interviewing Managing kitchen staff Conducting staff training sessions as a store manager Restaurant cost management Crew management Safety training implementation Team motivation (leadership skill) General management Teaching Safety protocol implementation Staff development Full Job Description At our Wendy's, you are more than just an employee, you are our family. The things that you want- like fun people, quality food, a schedule that meets your needs, and a paycheck- DONE! Our Founder, Dave Thomas, had 3 rules for everyone: 1. Do the right thing 2. Treat people with respect 3. Make food better than anyone would expect from a fast-food restaurant We know that you are already practicing the first two rules- we just need to teach you the third! If you are cool with that, then keep reading! We do not cut corners, as you can tell by our square burger patties. With that being said, we expect that your natural friendliness shines through, you're able to handle a quick-paced work environment, you support the company by maintaining an outstanding work environment by providing leadership, direction, training, and development for Assistant Managers, Shift Managers, and Crew Members. AND... that you love Wendy's just as much as we do! What you bring to the table: We expect you to have solid social skills - act like your grandparents are with you, and use your pleases and thank yous! You help your teammates and customers . The perfect General Manager is a confident decision-maker who has experience in guest and customer service, employee management, business and financial management, and is a natural motivator! You love to learn and want to be a part of team !
What you will do:
1. Train, monitor, and reinforce food safety procedures 2. Work with your leadership team to meet goals 3. Execute company policies and procedures 4. Interview and hire team members 5. Manage food and labor costs 6. Maintain fast and accurate service while delighting every guest We get it. We get you. Flexible Schedules Competitive Pay Free meals Health Insurance Career Growth Wendy's is an equal employment opportunity employer who may provide reasonable accommodation to enable individuals with disabilities to perform the essential functions of the job