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Village Inn Walker Group

Restaurant Manager

Pay: $45,000/yr

Posted: 3 days ago

Location: Tampa, FL (Onsite)

Last Updated: 4 hours ago

Hours: Full-Time

Expires: 10/7/2026

Career Insights for Restaurant / Food Service Manager

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Based on Florida data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$59,840 / year median in Florida

+14% projected growth

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Job Description

Restaurant Manager Village Inn Walker Group Tampa, FL Job Details Full-time $45,000 a year 1 day ago Benefits Health insurance Dental insurance Paid time off Vision insurance Employee discount Opportunities for advancement Qualifications Hospitality industry experience Food and beverage industry expertise Managing food service teams

Full Job Description Benefits:

Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Wellness resources Dental insurance Employee discounts Restaurant Manager ~ Join Our Team! We're looking for a passionate Restaurant Manager to lead daily operations, inspire our team, and deliver unforgettable guest experiences. If you love hospitality, thrive in a fast-paced environment, and enjoy leading by example, this role is for you!

Key Responsibilities:

Run smooth day-to-day operations and keep the restaurant looking and performing its best Hire, train, and motivate a high-energy team Create memorable guest experiences and handle feedback with care Manage inventory, orders, and costs responsibly Support sales goals and financial performance Ensure health, safety, and labor standards are met

Qualifications:

2+ years of restaurant leadership experience A people-first leader who loves building strong teams Knowledge of food & beverage (bonus if you know your wine and cocktails!) Great communication and problem-solving skills Flexible schedule availability (nights, weekends, holidays) Ability to stay on your feet and lift up to 50 lbs Tech-savvy with POS or scheduling systems preferred Ready to lead with heart and hustle? We'd love to meet you!