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Wendy's

ASSISTANT MANAGER

Job Description

Why Wendy's Wendy's is looking for Assistant Managers! At Wendy's we believe that a passion to please and customer satisfaction are the driving forces behind our success! We are seeking goal-oriented individuals with strong leadership and interpersonal skills, the ability to build a team that works well together. Responsibilities (include, but not limited to):
  • Overseeing restaurant's daily operations
  • Maintain day-to-day financial controls
  • Create and manage staff schedules
  • Interview, hire, train and write-up staff
  • Oversee coaching, counseling and developing staff and managing team relations.
  • Exercise proper food handling, equipment maintenance and facility management
  • Ensure health and safety inspections and standards are met
  • Set the tone for the fun, family environment in the restaurant What you can expect We Offer A Laundry List of Great Perks (except laundry) You work your tail off. You do your job well. Guests adore you. Co-workers want to be like you. You bring it
  • all day, every day. And what do you have to show for it? Quite a lot, actually
  • Career Opportunities and Development
  • Bonus Opportunities
  • Company 401k Plan
  • Sick and Holiday Pay (Thanksgiving & Christmas)
  • Paid Vacation
  • Uniforms
  • Fun, Energetic Work Environment
  • Flexible Schedules
  • Direct Deposit and Instant Paycard
  • Tenure Recognition
  • Referral Bonus
  • Employee Recognition Program An excellent support network, and opportunities for promotions from within Work Today
  • Get Paid Tomorrow with the Instant App.
With this FREE form of payment you can get 1/2 your wages paid the following day directly to your pay card. What we expect from you Minimum of 1 year of Assistant Manager experience (high volume food service concepts preferred)! Flexibility to work 50-hours per week, rotating shifts, including weekends and holidays. Valid Driver's License in good standing. Consent to background screening. Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment. Excellent problem solving and decision making skills, results oriented and customer service focused. This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
Visit https:
//careers.hireology.com/wendysfayetteville to apply Mail application to: 1000 SANY
WAY STE 108, PEACHTREE CITY, GA 30269
Apply Now Share About This Location
WHAT WE VALUE
  • Creating Joy & Opportunity through Food, Family, & Community.
Wen-Robb, LLC is owned & operated by Larry Robbins. We are a 10 store Franchisee located in Peachtree City, Fayetteville, Griffin, Barnesville , & Atlanta area GA. Since we are a small franchise we treat everyone in our company like Family. All 10 of our General Managers started their career at Wendy's as a Crew Member and worked over the years to their current position. If you work hard the possibilities are endless!

Benefits

  • Paid Time Off (PTO)
  • 401(k) Plans
  • Flexible Work Schedules
  • Dental Insurance

Career Insights for Restaurant / Food Service Manager

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Scorecard

Based on Georgia data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$57,343 / year median in Georgia

+12% projected growth

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