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Canyons Fresh Grill

CANYONS FRESH GRILL WOODSTOCK FOH Manager

Career Insights for Restaurant / Food Service Manager

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$57,343 / year median in Georgia

+12% projected growth

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Job Description

CANYONS FRESH GRILL WOODSTOCK FOH
Manager Canyons Fresh Grill Woodstock, GA Job Details Full-time $40,000 - $48,000 a year 9 hours ago Benefits Paid training Health insurance Paid time off Employee discount Flexible schedule Qualifications Guest relations Team leadership In-person customer service Restaurant management Venue guest services Leadership Full Job Description If you enjoy working in a fast-paced environment, with a family friendly atmosphere, then this is the job for you! Canyons Fresh Grill in downtown Woodstock is hiring a Front of the House Manager to join our leadership team. You will assist with coordination of daily front of house restaurant operations utilizing our systems with a guest first mindset. Our main goal is to deliver superior service while maximizing the guest experience each and every time. Training and developing current and new staff members to become 5-star staff is imperative. This is a full-time, open availability position. Requirements Strong leadership skills Strong communication skills High energy Organized Enjoys meeting new people
Benefits:
Employee discount Flexible schedule Health insurance Paid time off Paid training
Shift:
8 - 10 hour shift Day shift Evening shift Morning shift
Work Location:
In person
Job Type:
Full-time Pay:
$40,000.00 - $48,000.00 per year
Benefits:
Employee discount Flexible schedule Health insurance Paid time off Paid training
Shift:
8 hour shift
Work Location:
In person