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Oskaloosa Christian School

Food Service Manager

Career Insights for Restaurant / Food Service Manager

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Based on Iowa data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$55,216 / year median in Iowa

+12% projected growth

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Job Description

Food Service Manager TeachIowa Oskaloosa Christian School - Oskaloosa, Iowa This job is also posted in TeachIowa, Iowa's Marketplace for education jobs Job Details
Job ID:
5873807
Application Deadline:
Oct 02, 2026 4:59 AM (UTC)
Posted:
Aug 03, 2026 12:00 AM (UTC)
Starting Date:
Oct 1, 2026 Job Description We are seeking a dedicated and experienced Food Service Manager to oversee our food service operations at Oskaloosa Christian School. The ideal candidate will have a background in the food industry and hospitality management or willing to learn from the current FSM. Candidates should display exceptional leadership skills and a passion for culinary excellence as well as displaying a Christian faith and love for school aged children. This role involves managing day-to-day operations, supervising staff, and ensuring high standards for food quality and student satisfaction.
Position Type:
Full-time