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Daisy's Ice Cream
Part Time Ice Cream Restaurant Manager / Server
Entry-Level JobVerifiedNo experience needed
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Illinois data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$57,973 / year median in Illinois
+7% projected growth
Job Description
About us Below is a bunch of words describing what we do :) but here is what we are looking for as we are only looking for specific people who fit what we need...maybe it's you! High School Graduate - Must be out of high school, college students or beyond are what we are looking for right now You must have availability - we aren't looking for full time but we are looking for someone to work a consistent 15-25 hours per week. This is a deal breaker for us right now. We are a small family owned business - we take care of our employees who help us :) Daisy's Ice Cream is a small Ice Cream Shop in Palatine, IL. We are customer-centric, fun, rewarding and our goal is to serve Ice Cream and make Memories!.