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Assistant General Manager
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Job Description
RESPONSIBILITIES
Assisting the General Manager in all aspects of operating the restaurant Leading the restaurant in the General Manager's absence Solving customer complaints quickly and with a smile. Providing feedback to Team Members in a positive manner. Communicating openly and honestly with the Restaurant Management team. Maintaining and enforcing standard operating procedures of the company Maintaining excellent customer satisfaction at all time Ability to come to work promptly and as scheduled Ability to take direction and work well with others Must perform basic mathematics Must be able to stand for at least an 8 hour shift and lift 50 lbs. Repetitive standing, stooping, and bending as necessary.QUALIFICATIONS
Minimum of 4 years experience in QSR or Fast-Casual environment You've already led, managed and organized a team Reliable Transportation Willing to work normal schedule of 48 hours per week (8 hours overtime rate) including nights, weekends and some holidays Strong communication skills; Must be able to multi-task Must have a great personality, desire to serve guests, enjoy working as part of a team, and be upbeat and engaging Sound like you? We want to talk. Click Apply to get the conversation started. If our needs match yours, we'll be in touch ASAP! This location is an independently owned and operated franchised restaurant. Sinkula Investments Dba Wendy's is an equal employment opportunity employer who may provide reasonable accommodation to enable individuals with disabilities to perform the essential functions of the job. To learn more about our company please visit sinkula.com This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.Visit http:
//www.sinkula.com/jobs to apply Apply Now Share About This Location Sinkula Investments is an award-winning family-owned business that operates multiple Wendy's franchises in the Northern Kentucky & Greater Cincinnati region. We work hard to create a rewarding work culture where our employees are highly valued and our customers are always satisfied. Founded by Bill Sinkula and Joe Sinkula in 1995, our company has been dedicated to building exceptional Wendy's restaurants for more than two decades. At Sinkula, we: Strive to maintain a rewarding work environment Consistently uphold Dave Thomas's core values of creating joy and opportunity through food, family, and community Are leaders in customer service Provide the highest-quality food, order accuracy, and speed of service Operate clean, well-maintained restaurants Our family-owned business knows the value of hard work, and we treat our employees as family members. We are proud to offer personal and professional development opportunities for education and growth. Visit Sinkula.com to learn more.Benefits
- Paid Time Off (PTO)
- Financial Aid/Assistance
- Professional Development
- 401(k) Plans
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Kentucky data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$57,429 / year median in Kentucky
+7% projected growth