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Lee's Famous Recipe Chicken
General Manager
Job Description
Lee's Famous Recipe Chicken is hiring a highly skilled General Manager Are you passionate about leading a team to deliver delicious meals and outstanding customer service? Join our loving and enthusiastic team at Lee's Famous Recipe Chicken, where you will have the opportunity to oversee operations and ensure the highest standards of quality are met. As the General Manager, you will be responsible for maintaining a fun and dynamic work environment, where every team member feels motivated and valued.
Responsibilities :
Lead and manage a team of talented individuals to deliver exceptional customer service Ensure compliance with health and safety regulations Oversee inventory management and ordering supplies Develop and implement strategies to increase sales and profitabilityRequirements:
Proven experience in a managerial role within the food & beverage industry Excellent leadership and communication skills Ability to work in a fast-paced environment Strong problem-solving skillsBenefits:
Opportunity to work for a renowned brand with a rich history Competitive salary and benefits package Potential for growth and advancement within the companyLocation:
Richmond, Kentucky Join the Lee's Famous Recipe® Chicken family and be part of something special! With a commitment to quality food and exceptional service, you'll take pride in being a part of a brand that has satisfied taste buds for generations. Bring your passion for great food and customer service to Lee's, where you can develop your skills while making lasting memories. Apply today and help us continue to serve up the flavors and recipes that have made us Famous!Pay:
Bonus payBenefits:
Flexible schedule Paid time off Employee discount Paid trainingJob Type:
fulltimeSchedule:
10 hour shift 8 hour shift Weekend availability Holidays Day shift Night shift Overtime Monday toFriday Education:
No education required Work location: On-site Richmond, Kentucky. 1007 Center Dr, Richmond, KY, 40475Benefits
- Paid Time Off (PTO)
- Professional Development
- Bonuses/Stipends
- Flexible Work Schedules
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Kentucky data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$57,429 / year median in Kentucky
+7% projected growth