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Freddy’s Frozen Custard & Steakburgers

Restaurant Shift Manager

Entry-Level JobVerifiedNo experience needed

Career Insights for Restaurant / Food Service Manager

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Based on Kentucky data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$57,429 / year median in Kentucky

+7% projected growth

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Job Description

Shift Manager —
Freddy's Frozen Custard & Steakburgers Location:
1031 Tyrone Pike, Versailles, Kentucky. About the Position Freddy's Frozen Custard & Steakburgers is looking for an energetic, dependable Shift Manager to join our team! As a Shift Manager, you'll help lead the restaurant during your assigned shifts while working alongside our Crew Members to provide great food, fast service, and a friendly experience for every guest. This is a hands-on leadership position for someone who enjoys working with people, takes pride in doing things the right way, and wants an opportunity to grow within the restaurant industry. What You'll Do Lead and support the team during assigned shifts Provide friendly, welcoming service to every Freddy's guest Help ensure food is prepared accurately, safely, and according to Freddy's standards Train, coach, and motivate Crew Members Assign team members to stations and help keep the shift running smoothly Monitor cleanliness, food safety, and overall restaurant standards Assist with opening and closing procedures Handle cash and other shift responsibilities accurately Address guest concerns professionally and find solutions when needed Communicate with the management team regarding staffing, operations, and shift performance Lead by example and create a positive, team-oriented work environment What We're Looking For Reliable and dependable Positive attitude and strong work ethic Comfortable taking responsibility and leading others Strong communication and customer-service skills Able to work in a fast-paced restaurant environment Willing to learn and follow Freddy's operating and food-safety standards Previous restaurant, retail, or leadership experience is preferred but not required Availability for a flexible schedule, including evenings and weekends Why Join Our Team? Competitive hourly pay Leadership experience and training Opportunities for advancement Employee food discounts Fun, fast-paced team environment Opportunity to grow into Assistant Manager and General Manager positions The Ideal Candidate We're looking for someone who is ready to take the next step in their career and become a leader. You don't have to know everything on day one—we can teach you the Freddy's way. What matters most is that you're dependable, willing to learn, willing to help your team, and committed to providing an excellent experience for our guests. If you're ready to lead, have fun, and be part of a great team, apply today! To help streamline the Process, please submit an application at www.estepps.com.
Pay:
$14.00 - $16.00 per hour
Benefits:
401(k) Dental insurance Employee discount Flexible schedule Health insurance Paid time off Paid training Vision insurance
Work Location:
In person