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Five Guys Burgers and Fries / Hyde Park Burgers

Assistant General Manager

Career Insights for Restaurant / Food Service Manager

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Based on Massachusetts data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$69,073 / year median in Massachusetts

+12% projected growth

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Job Description

Assistant General Manager Five Guys Five Guys Burgers and Fries is one of Americas most successful hamburger concepts, not just for its food, ranked the #1 burger in America by Zagat survey, but also because of its employees. We have a unique work environment where crew members and management are trained to work every position in the restaurant. From the register, to the grill, to morning prep and evening close, our employees become a team working in all aspects of the restaurant. We also have a unique bonus program that provides the opportunity to earn cash bonuses each month.
Compensation:
Competitive wages, free meals, Paid vacation, medical insurance and other benefits We have an open kitchen experience so its fun and its loud with lots of team communication. So, whats it take to be a successful Five Guys Assistant General Manager? People & Leadership Skills Do you know how to lead and motivate people? This one skill set is what separates good managers from poor managers and will be the key attribute we will focus on in our interview process. Energy & Stamina - its a team-based work environment and crew energy is important. Ability To Work At A Fast Pace Our kitchens have a lot going on and theres lots of on-the-line communication and job rotation. Its not for everybody. Good Communication Our crew is vocal and supports and works with each other on what's happening real-time during each shift. Love for Great Food and Great Music We make some of the best burgers in the biz and do it to the sounds of classic rock and roll. Yes, singing is encouraged. Caring About Your Teammates Always working for the success of your team.
Qualifications:
Minimum age: 18 years old High school diploma, some post high school education a plus. 2-3 years previous leadership experience in some capacity. 2-3 years experience in the food service business. ServSafe Certification a plus. Strong references from people who have worked for you and who you've worked for.
Responsibilities:
Financial and inventory management Oversee a Management team of 3-5 along with a crew of 25-30 Customer relationship management Full accountability for how the operation runs. Work both opening and closing shifts each week
Brand:
Five Guys Burgers & Fries Job Type:
Full-time Pay:
$55,000.00 - $58,000.00 per year
Benefits:
Dental insurance Flexible schedule Health insurance Paid time off Shift availability: Day Shift (Required) Night Shift (Required)
Work Location:
In person