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PJ
Papa John's - Chevy Chase
Assistant General Manager
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Maryland data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$61,854 / year median in Maryland
+6% projected growth
Job Description
Assistant General Manager Papa John's
- Chevy Chase Chevy Chase, MD Job Details Full-time $18
- $20 an hour 14 hours ago Benefits Employee discount Opportunities for advancement Qualifications Maintaining an organized workspace Food safety management Quality assurance within food and beverage industry Operations management Customer service Managing hospitality teams Mid-level Improving operational efficiency Team development Organizational skills Quality control operations Clean workspace maintenance Leadership Team motivation (leadership skill) Food service management Hospitality management Full Job Description About Us Papa John's is more than just pizza•we pride ourselves on fostering a supportive and inclusive workplace where employees can thrive and grow their careers.
- we love promoting from within! Employee discounts on pizza and more
- both on and off the clock.
Compensation:
$18- $20 per hour