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Tigg's Canteen Services

Kitchen Manager

Entry-Level JobVerifiedNo experience needed

Career Insights for Restaurant / Food Service Manager

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Based on Michigan data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$55,475 / year median in Michigan

+2% projected growth

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Job Description

Looking for a Leadership position in Food Service? Do you have integrity , a positive can-do attitude , a strong character and able to work in a structured environment ? Tigg's Canteen Services is looking to hire a Permanent Full-Time Kitchen Manager for Tuscola County Jail in Caro Michigan . We offer a competitive wage and benefit package including: Pay starting at $19.00 an hour for location. Medical Dental Vision 401K Paid Time Off And much more Qualifications include: Ability to work well in a structured correctional environment. Ability to read and follow company recipes. Ability to lift up to 50 pounds. Ability to lead, instruct, and assist with meal preparations including food preparation, baking, cooking, and clean-up.
Requirements include:
High school diploma or equivalent Flexibility to work weekends and holidays on a rotating basis. Flexibility to work varying shifts - days and hours (between 9:00am - 6:00pm) Clearance approval into the facility Previous food service or kitchen experience would be a plus, but we can train the right person! Ready To Join Our Team? Visit our website at www.canteenservices.com to learn more about Tigg's Canteen Services; click on 'jobs' then follow the link and instructions to apply. #ZR