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Union Cooley Juice, LLC

GENERAL MANAGER SALARY

Career Insights for Restaurant / Food Service Manager

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Based on Michigan data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$55,475 / year median in Michigan

+2% projected growth

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Job Description

Position Description:

General Manager — Lead, Grow & Make an Impact! Your Leadership Can Take Us to the Next Level. At Beyond Juicery + Eatery, we're more than a healthy fast-casual restaurant. We're a growing team that believes great leadership creates great experiences—for our guests and our employees. We're looking for an energetic, motivated, and people-focused General Manager to take ownership of the day-to-day operations of one of our locations and help lead our team to success. If you're a natural leader who loves developing people, delivering exceptional guest experiences, and building a high-performing team, we want to hear from you! Why Become a General Manager With Beyond? This is an opportunity to build something, lead a team, and grow your career with a rapidly expanding company. As a General Manager, you'll have the opportunity to: Lead and develop a talented restaurant team Create a positive, energetic workplace culture Build strong relationships with guests and your community Coach employees and help them reach their potential Take ownership of sales, service, and daily restaurant performance Develop future leaders and managers Learn every aspect of the business Work toward advancement and long-term career growth Be part of a growing company with 200+ team members What You'll Do As General Manager, you'll play a key role in making sure the restaurant operates at its best every day.

Responsibilities include:

Lead, coach, and motivate your team Ensure outstanding customer service and guest satisfaction Maintain a clean, organized, and welcoming restaurant Oversee daily opening, closing, and operational procedures Manage staffing, scheduling, and team performance Train and develop new and existing employees Monitor sales, labor, food quality, and operational goals Help create a fun and positive team environment Maintain company standards for food safety, cleanliness, and service Identify opportunities to improve the business and drive results What Makes a Great GM? We're looking for someone who: Has previous restaurant, retail, hospitality, or leadership experience Is confident leading and motivating a team Has strong communication and problem-solving skills Leads by example and holds themselves to a high standard Thrives in a fast-paced environment Takes ownership and follows through Is organized, dependable, and results-driven Enjoys developing and recognizing great employees Understands that happy employees create happy guests More Than a Job — A Chance to Grow We believe the best managers don't just manage shifts—they develop people, build culture, and create opportunities. At Beyond Juicery

+ Eatery, your growth matters. We provide opportunities to expand your skills, take on additional responsibility, and advance within a growing organization. If you're ready to take the next step in your leadership career and want to join a company where your ideas, effort, and leadership make a difference, this could be the opportunity you've been looking for. Ready to Lead the Team? Bring your leadership, your energy, and your passion for people. We'll provide the opportunity to grow. Apply today for the General Manager position and become part of the Beyond Juicery

+ Eatery team!

Learn more about us:

Beyond Juicery + Eatery We're looking for leaders who are ready to make a difference. Are you ready?