Job Description FOH Restaurant Manager Willy McCoys is searching for a diligent FOH Restaurant Manager with high standards, enthusiasm for hospitality and exemplary team building skills. If this sounds like your style as a FOH Restaurant Manager, apply today. We have grown to be one of the most well known restaurant chains in the Minnesota and have years in the industry with over seven different locations.

Title of Position:

FOH Restaurant Manager Job Description:

We are searching for an FOH Restaurant Manager who can take decisive action, with strong leadership to achieve excellent results. The FOH Restaurant Manager will assist the General Manager and the management team in the overall operations of the restaurant. Duties will include but are not limited to staffing, scheduling and training of new employees, maintaining food and labor cost according to company policy and assisting in administrative functions delegated by the General Manager. If you have strong leadership and people skills and a passion for hospitality, we are serious about speaking with you about becoming a member of our management team.

Benefits:

Industry competitive salaries Full benefits including medical Paid vacation Unlimited career growth potential

Job Type:

Full-time Pay:

$60,000.00 - $65,000.00 per year

Benefits:

Health insurance Paid time off

Shift:

10 hour shift 8 hour shift Day shift Evening shift Morning shift Night shift

Education:

High school or equivalent (Preferred)

Experience:

Restaurant Experience:

1 year (Preferred)

License/Certification:

Driver's License (Preferred)

Work Location:

In person