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Crisp & Green- Shakopee

Assistant General Manager (Opening December 2026)

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Job Description

CRISP & GREEN
™is seeking a super talented Assistant General Manager to add to our team!
CRISP & GREEN
® is where individuals go to experience healthy and delicious food. To ensure that guests receive the best service and food each and every time, we need enthusiastic, positive and motivated leaders. This is where our Assistant General Managers comes in. You are the face of our brand and the glue that keeps our team whole.
Position Overview:
As an Assistant General Manager, you will be in charge of providing an exceptional guest experience, be a mentor to the #CRISPCrew, and manage FOH and BOH operations. Ultimately, our AGMs are the absolute best communicators, go-getters, and self-starters out there, working toward developing their own skills to become a General Manager of their own as we expand with new restaurant openings in 2026!
Assistant General Manager Duties and Responsibilities:
In charge of day to day operations and management of restaurant Create and maintain a culture where teammates have the opportunity to learn and grow Recruit, interview, and hire the right talent for Crisp & Green, with a focus on finding and developing future leaders Recognize and reward excellent performance Quickly improve or remove low performers through coaching and documentation Motivate, inspire, and challenge team to consistently achieve and surpass company goals and standards Create an excellent guest experience through extreme attention to detail Connect and build relationships through the ability to resolve conflict in a prompt and professional manner Effectively communicate with restaurant team regarding changes to menu, policies, team member benefits, and more Assist in controlling labor costs and writing and executing an effective schedule Understand how to build on restaurant sales through execution of company marketing tactics and promotional programs Live and represent the Crisp & Green brand day in and out
Job Requirements:
Minimum 2 years previous management/supervisory experience 3+ years customer service experience Passion for living a healthy life Able to lift 50lbs Able to stand for long periods of time and work in fast-pace environment Full-time availability with a flexible schedule Able to work at least 40-45 hours per week Preferred Management experience in the restaurant industry Reliable transportation Strong organizational skills Attention to detail Drive to grow and advance career with
CRISP & GREEN C&G
Benefits Competitive wages and performance bonuses PTO & Health Benefits Opportunity to grow and advance career Employee meals and discounts Learn more at www.crispandgreen.com
Pay:
$20.00 - $25.00 per hour Expected hours: 40.0 - 45.0 per week
Benefits:
Dental insurance Employee discount Flexible schedule Health insurance Paid time off Vision insurance People with a criminal record are encouraged to apply Application Question(s): What pay rate are you seeking? What is your work availability (between 8am-10pm)? Are there any days you cannot work?
Experience:
Restaurant management: 2 years (Preferred)
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Bonuses/Stipends
  • Health Insurance
  • Dental Insurance