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Cafe Napoli
Manager/Closing Bar Manager
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Missouri data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$55,439 / year median in Missouri
+9% projected growth
Job Description
Manager/Closing Bar Manager Cafe Napoli - 3.9 Clayton, MO Job Details Full-time $50,000 - $60,000 a year 1 day ago Benefits Health insurance Dental insurance 401(k) Vision insurance Qualifications Customer communication Client inquiry handling Conflict management Full Job Description Manager/Closing Bar Manager - Full Time Cafe Napoli | 7754 Forsyth Blvd Join the dynamic team at Cafe Napoli as a Manager/Closing Bar Manager! In this full-time role, you will oversee our food and beverage outlet, ensuring exceptional service and operational excellence in a fast-paced, vibrant environment. If you are passionate about hospitality and thrive in a leadership position, this is the perfect opportunity for you!