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Captain D's

Captain Ds Hernando Ms -General Mgr / Restaurant Mgr / Shift Mgr

Entry-Level JobVerifiedNo experience needed

Career Insights for Restaurant / Food Service Manager

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Based on Mississippi data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$52,090 / year median in Mississippi

+7% projected growth

Explore Career

Job Description

Company Overview Captain D's Seafood Restaurant is dedicated to transforming every meal into a memorable moment through our fresh, flavorful seafood offerings. With a rich history of over four decades, we pride ourselves on creating a warm, family-friendly environment where guests can enjoy high-quality food served with a smile. Job Overview We are excited to announce the upcoming opening of our new Captain D's location! We are seeking energetic and motivated managers to join us as we deliver exceptional seafood experiences. This role offers an opportunity to be part of a dynamic team committed to outstanding guest service, food quality, and hospitality excellence. Paid positions are available for all roles, including entry-level and experienced candidates. Responsibilities Greet guests warmly and provide excellent customer service to ensure a positive dining experience Take and process sales transactions accurately using POS systems Assist with food preparation, food handling, and maintaining sanitation standards in the kitchen and dining areas Upsell menu items and promote specials to maximize sales opportunities Manage cash handling, processing cash transactions efficiently and accurately Support food safety protocols, sanitation practices, and proper food storage procedures Experience Previous food service or restaurant experience preferred, especially in fast casual or fine dining environments Familiarity with POS systems is highly desirable Strong customer service skills with an emphasis on guest relations and hospitality Ability to manage time effectively in a fast-paced setting Basic math skills for processing sales transactions and cash handling Experience in food safety, sanitation, and food preparation standards Prior experience in roles such as shift manager, assistant manager, and general manager Join us at Captain D's as we prepare to serve our community delicious seafood in a lively, welcoming environment. We're looking for passionate team players ready to make every guest's visit memorable!
Pay:
From $14.00 per hour
Benefits:
Dental insurance Employee discount Flexible schedule Health insurance Paid time off Paid training Vision insurance
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Professional Development
  • Health Insurance
  • Dental Insurance