Overview:
We are seeking a skilled and experienced Bakery Manager to join our team. As the Bakery Manager, you will be responsible for overseeing the daily operations of our bakery, ensuring the highest quality of products and excellent customer service. If you have a passion for baking, strong leadership skills, and a background in food service management, we would love to hear from you.
Duties:
- Supervise bakery staff, including bakers, decorators, and cashiers
- Manage inventory and order supplies as needed
- Ensure compliance with health and safety regulations
- Develop and implement standard operating procedures for bakery operations
- Monitor product quality and consistency
- Train new employees on baking techniques and procedures
- Coordinate with other departments to fulfill special orders or requests
- Handle customer inquiries and resolve any issues or complaints promptly
- Oversee the cleanliness and organization of the bakery area
- Maintain accurate records of sales, inventory, and employee schedules
Qualifications:
- Previous experience in a bakery or food service management role
- Strong knowledge of baking techniques and recipes
- Excellent customer service skills
- Ability to supervise and train staff effectively
- Proficient in point-of-sale (POS) systems and cash handling procedures
- Knowledge of food safety regulations and best practices
- Strong organizational and time management skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Flexibility to work various shifts, including weekends and holidays If you are a dedicated professional with a passion for baking and leadership, we invite you to apply for the position of Bakery Manager.
Join our team and contribute to creating delicious baked goods that bring joy to our customers' lives.
Job Type:
Full-time Pay:
$19.00
00 per hour
Benefits:
401(k) 401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Paid training Vision insurance
Work Location:
In person