Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details
Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Bakery

Associate Bakery Manager

Entry-Level JobVerifiedNo experience needed

Career Insights for Restaurant / Food Service Manager

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on New Jersey data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$63,503 / year median in New Jersey

+9% projected growth

Explore Career

Job Description

Associate Bakery Manager Bakery Teaneck, NJ Job Details Full-time $22 - $25 an hour 2 hours ago Qualifications Productivity software Full Job Description Job Summary We are looking for a passionate and detail-oriented Associate Bakery Manager to join our bakery team.

Butterflake Bakery is looking for an Associate Manager to join our team. We've been serving our community for years, and we're looking for someone who takes pride in their work, enjoys working with people, and understands what it takes to keep a busy bakery running.

This is a hands on position - checking on orders, helping the staff stay organized, or lending a hand wherever it's needed. No two days are exactly the same! Responsibilities Responsibilities Assist in overseeing the daily operations of the bakery. Qualifications Previous management or supervisory experience in a bakery, restaurant, food service, retail, or similar business preferred. Excellent telephone etiquette and customer service skills with the ability to confidently communicate with customers regarding cakes, catering, and specialty orders. Strong computer skills are required, including proficiency with Microsoft Office and the ability to learn new software quickly. Experience with QuickBooks, Shopify, shipping software (UPS, FedEx, USPS), and point-of-sale (POS) systems is a strong plus. Strong organizational, leadership, and communication skills. Ability to multitask and remain calm in a fast-paced environment. Reliable, dependable, and able to lead by example. Willing to work early mornings, weekends, evenings, and holidays as business demands. Ability to lift up to 50 pounds and remain on your feet throughout the workday. Experience with bakery operations, food production, inventory management, and order processing is a plus. Knowledge of kosher food is a plus. Bilingual English/Spanish is a plus. Supervise and support front-of-house and production staff. Answer incoming phone calls professionally and provide exceptional customer service. Accurately take cake, catering, holiday, and special orders by phone, in person, and online. Discuss custom cakes, catering, and specialty bakery orders with customers, answer questions, provide recommendations, and ensure order details are complete and accurate. Coordinate retail, wholesale, online, and shipping orders to ensure they are completed accurately and on time. Work closely with the kitchen and production team to maintain quality standards and meet production schedules. Monitor inventory levels and communicate ordering needs for ingredients, packaging, and supplies. Help train, motivate, and support employees while maintaining a positive team environment. Ensure excellent customer service and professionally resolve customer concerns. Assist with scheduling, opening and closing procedures, and daily operational tasks. Help manage Shopify orders, shipping, and customer communications. Step in wherever needed—from receiving deliveries and stocking displays to assisting customers or supporting production during busy periods. Maintain a clean, organized, and food-safe work environment.
Pay:
$22.00 - $25.00 per hour
Work Location:
In person