Kitchen Manager (Market)

Now Hiring:

Kitchen Manager We are looking for a Kitchen Manager to join our family-owned Italian grocery and assist the Executive Chef with daily operations in our grocery store kitchen. If you're interested, we would love to hear from you!

We offer:

Competitive pay; Medical Insurance; Health Reimbursement Account; Dental Insurance; Vision Insurance; A variety of income protection insurance programs (Disability, Term Life, Critical Illness, Accident); Paid Time Off; 401k with Employer Match; Generous Employee Discount (Benefits vary depending on hours regularly scheduled to work.) The Kitchen Manager contributes to the company's operation and success by assisting the Executive Chef with responsibilities with food quality, sanitation, inventory control, staff supervision, production scheduling, and ensuring an excellent customer experience. This role requires strong leadership, food safety knowledge, and the ability to manage a fast-paced kitchen environment. The Kitchen Manager's duties and responsibilities include but are not limited to: Overseeing daily kitchen operations Working directly under the Executive Chef and following direction at all times Managing 10-15 kitchen employees Ensuring staff follows recipes, schedules, and procedures Maintaining a clean, organized, and efficient kitchen Assisting with prep, production, and overall kitchen workflow The Kitchen Manager's work hours will be 6 days per week (50-55 hour work week). The ideal candidate for the Kitchen Manager position: Minimum 5 years kitchen management experience Must be fluent in both English and Spanish Strong knife skills required Must be able to operate common commercial kitchen equipment Ability to lead a fast-paced kitchen environment Our employment is not only about joining our company but rather becoming part of the Iavarone family. Our company supports employee growth & a satisfying workplace. We are committed to providing our customers with the tastiest food that's made with old-fashioned Italian recipes using the highest quality ingredients available. Join our family today!! About Iavarone Bros. For over 4 Generations, Iavarone Bros. has been hiring those who are passionate about top quality food and pride themselves in providing excellent customer service. Our company is based on values and family traditions. Which includes our belief that families deserve nothing but the very best healthy alternatives available in the industry. We are proud to have been serving families for over 90 years. We strive to make our customers' shopping experience pleasant and unique. Joining our team is not only about joining a company but rather becoming part of the Iavarone Bros. family. Our company supports employee growth and a satisfying workplace. We are committed to our communities and to providing our customers with the tastiest food that's made with old-fashioned Italian recipes using the highest quality ingredients available. Iavarone Bros. is an Equal Opportunity Employer that does not discriminate on the basis of actual or perceived race, color, creed, age, religion, ancestry, national origin, alienage or citizenship status, gender, pregnancy, sexual orientation, disability or handicap, marital and partnership status, arrest or criminal conviction record, status as a victim of domestic violence, genetic information (including predisposing genetic characteristics), military/veteran status, or any other characteristic protected by applicable federal, state or local laws. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment. The ideal candidate for the Kitchen Manager position: Minimum 5 years kitchen management experience Must be fluent in both English and Spanish Strong knife skills required Must be able to operate common commercial kitchen equipment Ability to lead a fast-paced kitchen environment