A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
District Manager / Operations Leadership About PopUp Bagels PopUp Bagels is a fast-growing, culture-driven brand known for high-quality bagels, incredible hospitality, and an energetic guest experience. We're expanding across Long Island and beyond, and we're looking for a General Manager to lead our Westhampton location and help set the standard for what great looks like. The Role The General Manager is responsible for running the day-to-day operations of the store while building a strong team and delivering a consistently excellent guest experience. This is a hands-on leadership role—ideal for someone who thrives in a fast-paced environment, loves developing people, and knows how to drive performance without sacrificing culture. You'll own the store like it's yours: people, sales, service, cleanliness, and results. Key Responsibilities Leadership & Team Development Hire, train, and develop a high-performing team Create a positive, accountable, and energetic culture Coach and lead shift leaders and hourly team members Maintain strong standards for guest service and teamwork Operations & Execution Ensure speed, accuracy, cleanliness, and quality every day Maintain strong opening and closing procedures Manage daily prep, production, and execution standards Ensure all food safety and sanitation requirements are met Sales & Performance Drive sales through great service, great execution, and local community presence Monitor labor, food cost, and store-level P&L performance Build and execute action plans to improve results Support local marketing and store-level growth initiatives Guest Experience Deliver hospitality that makes guests want to come back weekly Handle guest issues professionally and quickly Lead by example—floor presence matters What We're Looking For 2+ years of General Manager experience in fast-casual, QSR, or high-volume restaurant operations Strong leadership and people-development skills High standards and attention to detail Comfortable with early mornings and a fast pace Proven ability to manage labor, drive sales, and maintain consistency Passion for hospitality and building a team culture Why Join Us Opportunity to grow with a brand expanding across Long Island and beyond Strong support from operations leadership A culture built around standards, energy, and accountability A chance to help shape one of the most exciting emerging brands in the category Compensation & Benefits Competitive salary (based on experience) Bonus opportunity tied to performance Growth and advancement potential Benefits package (if applicable — can be customized) How to Apply Submit your resume and a short note about why you're excited to lead PopUp Bagels in Westhampton.
Job Type:
Full-time Pay:
$72,000.00 - $75,000.00 per year
Benefits:
401(k) Dental insurance Health insurance Paid time off Vision insurance
