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GI
Grube Inc. dba Buffalo Wild Wings
Assistant Manager - Buffalo Wild Wings - Grove City, OH
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Ohio data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$56,351 / year median in Ohio
+7% projected growth
Job Description
Buffalo Wild Wings - Restaurant Manager If you enjoy working in a fun, high-energy environment with a growing company where the game is always on, we invite you to come join a team that is all about sports, good food, family, friends and then experience! The purpose of this position is to provide additional support to the Management Team and allow for additional coverage during peak periods, or in the absence of a manager. You will create a fun dining experience for Guests ensuring 100% of table visits are performed and guest issues are resolved throughout the shift. You will lead and coach Team Members and provide direction for both the front of the house and the heart of the house teams. As a manager, you will drive operational readiness and execution, motivate and build a strong team that provides exceptional customer service. You will also create community connections extending our fan base.