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Wendys Night Manager - Purcell
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Oklahoma data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$56,633 / year median in Oklahoma
+7% projected growth
Job Description
•PLEASE
DO NOT APPLY IF YOU DO NOT HAVE AT LEAST 1 YEAR OF QUICK SERVICE / FAST FOOD MANAGER EXPERIENCE
•
Address:
2205 State Hwy 74, Purcell, OK 73080
Wendy's Manager Requirements:
Supported by your GM and management team, you will be given the opportunity to train and supervise Crew members monitor and reinforce food safety standards and procedures interact with our customers and execute cost control systems. Our candidate is a results-oriented professional with a strong customer focus. Competitive pay and manager meal discounts Excellent training, and promotion from within Opportunity to learn the business from the ground up, with the "safety net" of being with an established industry leader with over $12 billion in sales Defined career paths for those who are interested in a career at
Wendy's Qualifications:
High School diploma or GED (some college a plus) One or more years' QSR / Fast Food Management experience Open / flexible work availability Demonstrated ability to lead and manage your own team in a fast-paced, dynamic environment Excellent problem solving and decision-making skills Physical Elements Be at least 18 years of age Ability to stand for long periods Frequent bending, kneeling, lifting (25 - 50 pounds) Equipment Use Ability to use Headset to take customer orders or to take or give direction Ability to use general restaurant equipment (e.g. warmer, fryer, slicer, grill, etc.) Performance Elements Ability to come to work promptly and regularly Ability to take direction and work well with others Ability to accomplish multiple tasks within established timeframes Ability to concentrate and perform duties accurately Ability to learn and apply policies and procedures Ability to react to change productively and handle other tasks assigned Ability to complete all applicable training programs Ability to work in a fast-paced environment that may involve exposure to noise, heat, cold or other elements Wendy's is an equal employment opportunity employer. This job opportunity is with one of our many franchisees. Independently owned and operated.
Keywords:
now hiring mgr, manager, supervisor, shift lead, shift leader, hiring immediately, wendy, wendys, fast food, restaurant, food service.
Job Type:
Full-time Pay:
Up to $45,000.00 per year Application Question(s): What city do you live in? Do you have quick service management experience and how many years?
Experience:
Quick service management restaurant: 1 year (Required)
Work Location:
In person