Join Jerry's Tavern as our Kitchen/Bar Manager, where you'll take the helm of both our kitchen and front-of-house bar operations. This is a fantastic opportunity for an experienced hospitality professional who thrives in a fast-paced environment and loves building great teams.

About Jerry's Tavern:

We're a small but busy neighborhood bar in Portland's NW Industrial Area that's known for our welcoming atmosphere and quality service. We're looking for a leader who shares our passion for people and can help us continue to deliver excellent experiences to all of our regulars and new faces alike.

What You'll Do:

Manage all kitchen operations and coordinate with front-of-house bar staff to ensure smooth serviceHandle all vendor ordering and inventory managementCreate and manage staff schedules to keep operations running efficientlyLead, mentor, and motivate your team to maintain high standardsEnsure food quality, presentation, and safety standards are consistently metSupport both back-of-house and front-of-house teams during busy shifts

Who You Are:

You bring solid experience from both kitchen and bar environments, with a proven track record of managing teams and operations. You're organized, detail-oriented, and maintain a positive attitude even during rush times. You're someone who leads by example and knows how to keep staff engaged and motivated.

To Apply:

Click the apply button on Poached to submit your application.