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Bo Jangles Famous Chicken

Shift Manager

Job Description

Shift Manager Bo Jangles Famous Chicken - 2.9 Reading, PA Job Details Full-time From $18 an hour 1 day ago Benefits Health insurance Paid time off Employee discount Flexible schedule Qualifications Kitchen health and safety standards Food waste mitigation Customer communication Food service workstation cleanliness Restaurant management Shift management Crew management Full Job Description Skip the corporate grind. Build your leadership career with a local staple! Since 1983, our family has proudly served the Reading community. We combine the high-speed energy of a powerhouse brand with the heart, support, and direct communication of a local, family-owned business. If you are looking to step into restaurant management without getting lost in corporate red tape, this is the perfect opportunity to learn, lead, and grow with us. What You Will Do Own the
Shifts:
Confidently run daily opening or closing procedures, ensuring the restaurant is secure, clean, and perfectly set up for success.
Drive Guest Experience:
Set the pace for fast, friendly hospitality and immediately resolve any customer issues with a smile. Protect the
Bottom Line:
Keep a close eye on ticket times, watch portion controls to minimize food waste, and manage real-time staffing levels to hit labor targets. Build a
Positive Culture:
Motivate and coach the crew during high-volume rushes, ensuring the kitchen and front-of-house operate as a supportive, high-energy team.
Maintain High Standards:
Enforce strict guidelines for food safety, operational cleanliness, and cash management handling throughout your shift.
What We Are Looking For Experience:
Some restaurant, retail, or hospitality experience is required; prior crew lead or light management exposure is highly preferred.
Availability:
Strong flexibility to consistently work opening shifts (early morning setup) or closing shifts (late night wrap-up), including weekends.
Mindset:
A positive attitude, a passion for quick-service hospitality, and a desire to learn basic restaurant financials.
Communication:
Clear, friendly communication skills to effectively direct team members and interact with our loyal local guests.
Hospitality:
Hospitality is our jam! To crush it here, you've got to absolutely love connecting with people and bringing good vibes to the floor. If chatting with guests isn't your thing, or if the idea of jumping into any part of the restaurant makes you nervous, this probably isn't the right fit for you. We're all about fun, high-energy service and making our guests feel right at home!
Job Type:
Full-time Pay:
From $18.00 per hour
Benefits:
Employee discount Flexible schedule Health insurance Paid time off
Experience:
Restaurant management: 1 year (Preferred)
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Flexible Work Schedules
  • Health Insurance
  • Dental Insurance

Career Insights for Restaurant / Food Service Manager

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Based on Pennsylvania data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$61,434 / year median in Pennsylvania

+4% projected growth

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