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CD
Captain D's
General Manager
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on South Carolina data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$58,784 / year median in South Carolina
+14% projected growth
Job Description
General Manager Captain D's
- 3.3 Goose Creek, SC Job Details $43,888
- $60,000 a year 1 day ago Benefits Paid training Health insurance Dental insurance 401(k) Flexible spending account Employee assistance program Vision insurance Referral program Paid sick time Qualifications Driver's License Full Job Description At Captain D's, our people are everything .
What We Offer:
Competitive Pay- starting at $43888 per year up to $60000 per year Quarterly Bonuses
- earn extra for performance Vacation and Sick Pay
- enjoy your time and recharge Free Meals
- enjoy your favorites while on duty Dynamic Work Environment
- fast-paced, team-driven culture Health Benefits
- medical, dental, vision, FSA, and 401(k) Low-Cost Prescription Medications
- affordable access to care PerkSpot Savings
- exclusive local deals and discounts Employee Assistance Program (EAP)
- mental health and wellness support Free Legal Assistance
- through Rocket Lawyer Referral Bonuses
- bring great people, earn rewards Leadership Growth
- most of our senior leaders started as managers Paid Training
- we invest in your success Professional Development
- grow your skills and career