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Mellow Mushroom Mount Pleasant

Restaurant Assistant Manager

Career Insights for Restaurant / Food Service Manager

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Based on South Carolina data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$58,784 / year median in South Carolina

+14% projected growth

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Job Description

Mellow Mushroom Mount Pleasant is looking for a Front of House Manager to join our team. Must have a minimum of 1 year restaurant experience in a full service casual dining establishment. We focus on providing the best dining experience possible for our guests while having fun and enjoying what we do. Must have open availability and be willing to work some evenings and some weekends. Restaurant closes nightly by 10:00pm. Looking for a hard working, motivated, trustworthy individual to help us continue our current track of growth and improvement. Pay is dependent on experience. Our location is freshly remodeled, we are an expanding company and look forward to meeting you. Benefits Include Two weeks paid vacation (one week after 6 months of employment, additional week after 1 year) Two+ Paid Holidays Free Shift Meals Average work week 45 hours
Quarterly Bonus Program Advancement Opportunity Job Type:
Full-time Pay:
$20.00 - $24.00 per hour
Benefits:
Employee discount Flexible schedule Paid time off Paid training
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Professional Development
  • Bonuses/Stipends
  • Flexible Work Schedules