A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
Expand your responsibilities and earn up to $95,000 annually. Join Our Leadership Team The Boil Shack is seeking an experienced Assistant General Manager to work directly with the Owner in leading one of the Texas Hill Country's most exciting restaurant concepts. We're looking for a hands-on hospitality leader with extensive bartending experience, strong restaurant management skills, and a passion for delivering outstanding guest experiences. The Boil Shack is a unique destination featuring a Cajun seafood restaurant, sports bar, live music, petting zoo, and family entertainment. Responsibilities Work directly with and report to the Owner. Oversee daily restaurant and bar operations. Lead, hire, train, and develop team members. Ensure exceptional guest service and food quality. Manage scheduling, labor, inventory, and ordering. Maintain bar operations and TABC compliance. Assist with promotions, live music, and special events. Maintain cleanliness, safety, and health standards. Qualifications 3+ years of restaurant management experience. Extensive high-volume bartending experience required. Strong leadership, communication, and organizational skills. Experience with scheduling, inventory, and cost control. Ability to thrive in a fast-paced environment. Nights, weekends, and holiday availability required. Compensation & Growth $55,000-$75,000 starting salary , based on experience. Opportunity to earn up to $95,000 annually through expanded leadership responsibilities. Employee meal discounts. Excellent advancement opportunities within a growing hospitality company. If you're a motivated hospitality professional who enjoys leading from the front and wants to help build an exciting restaurant brand, we'd love to hear from you. Apply today and become part of The Boil Shack leadership team! This version is about 40% shorter , easier to read on Indeed, and clearly highlights the three things top candidates care about most: Compensation ($55K-$95K potential) Working directly with the owner Career advancement opportunities
