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Fuzzy's Taco Shop
General Manager
Entry-Level JobVerifiedNo experience needed
Career Insights for Restaurant / Food Service Manager
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Based on Texas data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$56,131 / year median in Texas
+14% projected growth
Job Description
General Manager Fuzzy's Taco Shop - 3.4 Lubbock, TX Job Details Part-time 1 day ago Benefits Paid training Employee discount Flexible schedule Food provided Qualifications TABC Certification Food Handler Certification Full Job Description Are you looking for a GREAT job working in a FUN, Fast Paced, Casual Environment with AMAZING people? Come join us at Fuzzy's Taco Shop! We have great Baja style tacos, nachos, burritos, fajita, and margaritas and beer to wash it all down. We also have some great queso, salsa, guacamole and chips to start out with and finish the day off with some sopapilla bites or churros. What an amazing experience you will have with us. Run the day to day operations in the store Help coach and train all employees both in the Front of House and Back of House Responsible for counting down cashier drawers and making appropriate deposits according to store standards Control food cost through our inventory process, recognize issues and traing staff to correct Food Handler card and TABC certifications are mandatory Streamline and make solid decisions for each shift. Attend managers meetings and help institute the game plan for success Availability to work early mornings, evenings and weekends a must