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Wing Daddys Sauce House

Kitchen Manager

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Job Description

Kitchen Manager Wing Daddys Sauce House
IS NOW HIRING ASSISTANT MANAGERS FOR THE
Lubbock Wing Daddys Sauce House is a nationally expanding brand owned and based out of El PASO, Texas. We have 26 restaurants in areas like San Antonio, El PASO, Austin, New Braunfels, Dallas, and all parts of Mexico, our plans continue to grow everyday and as we are planning another location to open in San Antonio also by the end of this year, with huge plans for the year of 2026. You can learn more about us at www.wingdaddys.com Kitchen Manager If you're a hard worker, looking to be rewarded for that work ethic and grow your career. Growing with our People is The number one thing that has allowed us to expand, and will continue to do so. As a Manager you will be tasked with hiring the absolute best employees, and continuously training and developing them into candidates for expanded roles in our company. This mindset exists throughout Wing Daddys Sauce House. Today's motivated dishwasher is tomorrow's line leader today's high-achieving General Manager is tomorrow's Director of Operations. Growing Sales is achieved through consistently producing a great dining experience for our guests, whether that be inside our restaurants or when receiving a delivery order at their own front door. We believe the single best marketing comes from guest experience. We encourage our Managers to be involved in their communities and help intertwine Wing Daddys Sauce House into the neighborhoods where we reside. Grow Profits Beyond building sales, we have to be conscious and efficient in managing our daily costs. The two biggest being labor & food. We give our Managers the tools to write smart schedules based on current sales trends. When it comes to food cost, Wing Daddys Sauce House is proud to use quality products in all of our dishes, which further magnifies the importance of minimizing waste.
Benefits:
In addition to a competitive salary, Wing Daddys Sauce House offers an achievable monthly bonus program, health insurance. We look forward to hearing from you!
Kitchen Manager Job Type:
Full-time Restaurant Management:
2-3 yearsRequired license or certification:
TABC Certification and SafeServ Job Type:
Full-time Salary:
$36,000.00 to $45,000.00 /year
Job Type:
Full-time Pay:
$36,000.00 - $45,000.00 per year

Benefits

  • Bonuses/Stipends
  • Health Insurance
  • Dental Insurance