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Sushi Madre Group Inc

Manager (McAllen-Nolana)

Entry-Level JobVerifiedNo experience needed

Career Insights for Restaurant / Food Service Manager

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$56,131 / year median in Texas

+14% projected growth

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Job Description

More Like This $0.00 Salary Not Available Position range in Hidalgo County $11.18 - $18.06 Per hour Manager (McAllen-Nolana) Sushi Madre Group Inc
Occupation:
First-Line Supervisors of Food Preparation and Serving Workers
Location:
Mcallen, TX - 78504
Job Type:
Regular, Full Time (30 Hours or More), Permanent Employment
Posted:
07/21/2026 Positions available: 3
Source:
WorkInTexas
Web Site:
WorkInTexas Onsite /
Remote:
Work onsite all of the time
Updated:
08/28/2026
Expires:
09/28/2026 Job #: 17043595 Job Requirements and Properties Help for Job Requirements and Properties. Work Onsite Full Time Education High School Diploma or Equivalent Experience 12 Month(s) Schedule Full Time Job Type Regular Duration Permanent Employment Help for . Hire and train staff members. Ensure that health and safety protocols are adhered to. Keep a meticulous record of income and expenses. Order ingredients in the correct quantities for the kitchen staff. Communicate with customers to receive feedback and manage complaints. Open and close the restaurant on time.
Hours:
10am-4pm 4pm-11pm