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Lupe Tortilla Mexican Restaurants

Restaurant Manager

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Job Description

Restaurant Managers Lupe Tortilla Mexican Restaurants Management Team 55K
  • 72K Now Interviewing!
! Coming Soon!! 2701 E. State Highway 114 Southlake, TX 76092 Seeking career minded professionals that are only satisfied with being the very best leaders in the industry. If you are passionate about leading people, take great pride in serving only the best products and excel in guest satisfaction in a high energy environment, we may be the right fit for you! Growth plans include 3
  • 5 new locations annually in the Houston, Austin, San Antonio and Dallas Fort Worth Markets.
We Offer:
8 Weeks of paid, industry leading culinary and front of the house training Excellent hours of operation. Close at 9PM on weekdays and 10PM on weekends 525.00 per month dining allowance for friends and family Consistent 50-hour work weeks with back-to-back days off Rapid advancement programs for high performers Benefits include Health, Life and dental insurance and 2 weeks paid vacation annually Assistant General Manager income 65
  • 78K Managing Partners income from 110
  • 130K Area Managing Partners 150
  • 200
K Requirements:
Must have minimum of 2 years full-service management experience in a high volume, fast
  • paced restaurant A strong passion for team development, culinary excellence, and guest service Ability to communicate and motivate others Stable job history which demonstrates upward career and salary progression "We Are the Standard" See more about our Culture, People and Company visit https://tex-mex.
com/
Job Type:
Full-time Pay:
$55,000.00
  • $72,000.
00 per year
Benefits:
Dental insurance Employee discount Flexible schedule Health insurance Paid time off Paid training Vision insurance
Experience:
Restaurant management: 2 years (Required)
License/Certification:
Driver's License (Required)
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Professional Development
  • Health Insurance
  • Dental Insurance