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Restaurant Manager

Job

Mi Cocina

Southlake, TX (In Person)

$65,000 Salary, Full-Time

Posted 6 weeks ago (Updated 2 days ago) • Actively hiring

Expires 6/21/2026

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Job Description

Restaurant Manager•Mi Cocina |
Southlake Town Square, TX Location:
1276
Main St, Southlake, TX Job Type:
Full-Time |
Flexible Schedule Compensation:
$60K•70K + Quarterly Bonuses +
Full Benefits Now Hiring:
Restaurant Manager at Mi Cocina•Southlake Town Square Lead in one of the most desirable dining destinations in DFW. Mi Cocina is hiring a Restaurant Manager for our location in Southlake Town Square —a premier, upscale lifestyle center with over 100 shops, restaurants, and community spaces. This location is known for its steady high traffic, loyal local following, and vibrant dining scene , making it an ideal opportunity for a leader who thrives in a polished, high-volume environment.
Why This Restaurant Manager Role Stands Out Prime Southlake Location:
Work in the heart of Southlake Town Square , a top destination for shopping, dining, and community events
Refined, High-Energy Atmosphere:
Deliver exceptional service in a stylish, welcoming setting with indoor and patio dining
Loyal Guest Base:
Serve families, professionals, and repeat guests who choose Mi Cocina as their go-to Tex-Mex destination
Consistent Volume:
Strong lunch, dinner, and weekend traffic keeps your team engaged and your shifts dynamic
Career Growth:
Advancement opportunities within M Crowd Restaurant Group About This Location Mi Cocina Southlake is known for its refined ambiance, attentive service, and high-quality Tex-Mex cuisine made with fresh ingredients . Located in the center of Southlake's vibrant Main Street, it's a go-to spot for everything from casual lunches to family dinners and celebrations. Guests enjoy comfortable surroundings, a lively atmosphere, and signature favorites like fajitas, enchiladas, and the famous Mambo Taxi margarita . This is a high-performing restaurant with a strong reputation for service and consistency , making it a great place to grow your leadership career. What You'll Do as a Restaurant Manager Lead front-of-house operations in a fast-paced, high-volume restaurant Deliver consistent, high-level guest experiences every shift Train, coach, and develop a strong, service-focused team Manage staffing, scheduling, and daily execution Maintain standards for food quality, cleanliness, and hospitality Partner with leadership to drive performance and results What We're Looking For 3+ years of restaurant management experience (FOH preferred) Strong leadership and team development skills Experience in high-volume or polished casual dining environments Passion for hospitality and guest satisfaction Ability to thrive in a fast-paced, team-driven culture Availability for nights, weekends, and holidays What We Offer Our Restaurant Managers Medical, Dental & Vision Insurance 401(k) with Company Match Paid Vacation & Personal Days Short/Long-Term Disability & Life Insurance Employee Dining Discounts Tuition Assistance & Wellness Programs Additional perks for travel, entertainment, and more About Mi Cocina & M Crowd Restaurant Group Mi Cocina has been a leader in Tex-Mex dining since 1991, known for fresh ingredients, signature dishes, and exceptional hospitality. As part of M Crowd Restaurant Group , we are committed to developing leaders and promoting from within. Take the Next Step If you're a driven Restaurant Manager ready to lead in one of Southlake's most popular and high-performing restaurants, we want to hear from you. Apply today and join Mi Cocina at Southlake Town Square.
Job Type:
Full-time Pay:
$60,000.00•$70,000.00 per year
Work Location:
In person

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