Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details
Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

SSP

Assistant Restaurant Manager. Job in North Salt Lake Gr8Jobs

Career Insights for Restaurant / Food Service Manager

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Utah data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$60,167 / year median in Utah

+14% projected growth

Explore Career

Job Description

SSP is seeking an Assistant Restaurant Manager to support daily operations at a Panda Express location serving teams on mission-critical telecom projects. In this on-site role, you'll oversee shift execution, staff scheduling, and guest service while upholding SSP's safety-first, professional culture. You will train and coach team members on food safety, quality standards, and customer service, monitor inventory and cash handling, and help control food and labor costs. Working closely with SSP field teams, you'll ensure reliable, efficient service for employees, clients, and visitors in a fast-paced environment with opportunities to develop leadership and operations skills.