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G
Georgia-Pacific
Operations Shift Supervisor
Career Insights for Restaurant / Food Service Supervisor
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Scorecard
Based on Arkansas data
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What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$36,065 / year median in Arkansas
+9% projected growth
Job Description
Your Job Georgia-Pacific Dixie Consumer Products Operation is seeking qualified professionals to be considered for a Shift Leader role supporting the Consumer Products Operation located in Fort Smith, Arkansas. The Fort Smith facility uses state of the art technology to manufacture Dixie® plates in a progressive production environment. Dixie® is a brand of choice and is widely used in homes and businesses across the country. Our Team This position will have primary responsibility for ensuring safe, efficient, and optimized shift operations and will directly supervise group leaders and shift employees. This is a key leadership role, responsible for the team performance and development of individual team members to safely deliver on key department metrics. What You Will Do
- Lead team members towards excellence in Environmental, Health, and Safety compliance, including Safe Quality Food Standards, by identifying and resolving hazards with critical and high risks
- Responsible for product system metrics impacted by the performance and capability of the employees
- Collaborate with performance leaders, asset leaders, and other support capabilities and other resources to build capabilities of Technicians
- Ensure that all team members have individual development plans and RRE's (Role, Responsibilities and Expectations) that are aligned with the plant and PFP machine goals
- Utilize the PSQ process consistent with the plant standards
- Accountable for the labor cost, overtime, and staffing for their team
- Identify and use measures (leading and lagging) that indicate how well the operating technicians are performing
- Documenting processes, instructions, recommendations, and key metrics
- Support of the mill safety program, both through personal conduct and performance of safety audits Who You Are (Basic Qualifications)
- Experience demonstrating leadership or in leadership positions within a manufacturing, industrial, or military environment
- Experience using Microsoft Office (Excel, Outlook, Word and PowerPoint)
- Ability and willingness to work a twelve (12) hour shift schedule (including days/nights, weekends, and holidays). What Will Put You Ahead
- Bachelor's Degree in Business or Engineering
- SAP experience
- At least one (1) year of supervisory experience with direct reports in a manufacturing, industrial, or military environment
- Experience working in a union environment At Koch companies, we are entrepreneurs.