2nd shift poultry processing supervisor Custom Craft Poultry, LLC - 3.3 Little Rock, AR Job Details Full-time $60,000 - $80,000 a year 3 hours ago Benefits Health savings account Health insurance Dental insurance 401(k) Paid time off Vision insurance 401(k) matching Life insurance Qualifications Food and beverage product quality management Food quality maintenance Food production Meat processing quality control Management Food service health code compliance Food processing Food processing plant experience Safety regulations Coaching Meat deboning GMP High school diploma or GED Team development Bachelor's degree Regulatory/legal compliance standards in production Managing food or beverage production teams Legal compliance Manufacturing company experience Team motivation (leadership skill) Full Job Description The 2nd Shift Production Supervisor is responsible for overseeing daily production operations within the Debone and Dark Meat department s. This position ensures production goals, quality standards, food safety requirements, and employee safety expectations are consistently met. The supervisor will lead and develop team members, monitor production performance, and work closely with Quality Assurance, Maintenance, and Management to maintain efficient operations. Essential Duties and Responsibilities Supervise and coordinate all production activities during the 2nd shift within the Debone and Dark Meat departments. Ensure production schedules and daily performance targets are achieved. Monitor product quality to ensure compliance with company, customer, and regulatory standards. Enforce all food safety, USDA, GMP, and company policies and procedures. Promote and maintain a safe work environment by identifying and addressing safety concerns. Train, coach, and develop team members and lead personnel to improve performance and productivity. Conduct employee evaluations, provide corrective action when necessary, and recognize outstanding performance. Monitor labor utilization and staffing levels to maximize efficiency while controlling costs. Investigate and resolve production issues, quality concerns, and employee relations matters. Collaborate with Quality Assurance, Maintenance, Human Resources, and other departments to support plant operations. Maintain accurate production records, attendance records, and required reports. Communicate production goals, expectations, and performance results to employees. Participate in continuous improvement initiatives focused on quality, yield, efficiency, and employee engagement. QualificationsRequired High school diploma or GED. Minimum of 3 years of poultry processing supervisory experience . Minimum of 2 years of experience in Debone and Dark Meat operations . Strong knowledge of poultry processing methods, cutting specifications, yield management, and quality standards. Experience leading large production teams in a fast-paced manufacturing environment. Strong leadership, organizational, and communication skills. Ability to effectively coach, motivate, and hold employees accountable. Working knowledge of food safety, GMPs, HACCP, OSHA, and USDA regulations. Ability to work flexible hours, including weekends and overtime as needed. Preferred Bachelor's degree in Business, Agriculture, Food Science, or a related field. Bilingual (English/Spanish). Experience with production reporting systems and workforce management. Physical Requirements Ability to stand and walk for extended periods. Ability to work in a refrigerated production environment. Ability to lift up to 40 pounds occasionally. Ability to climb stairs and navigate the production floor regularly. Ability to wear required PPE and adhere to all safety requirements. Key Competencies Leadership and Team Development Production Planning and Execution Food Safety and Quality Compliance Problem Solving and Decision Making Employee Relations Continuous Improvement Communication and Accountability Time Management Performance Expectations Success in this role will be measured by: Achievement of production goals Product quality and yield performance Food safety and regulatory compliance Employee retention and engagement Safety performance and incident reduction Department efficiency and labor management Custom Craft Poultry is an Equal Opportunity Employer and is committed to providing a safe, productive, and respectful workplace for all employees.

Pay:

$60,000.00 - $80,000.00 per year

Benefits:

401(k) 401(k) matching Dental insurance Health insurance Health savings account Life insurance Paid time off Vision insurance

Work Location:

In person