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Poke House

Shift Leader

Entry-Level JobVerifiedNo experience needed

Career Insights for Restaurant / Food Service Supervisor

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Based on California data

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What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$48,057 / year median in California

+18% projected growth

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Job Description

Shift Leader Poke House - 3.3 Daly City, CA Job Details Part-time | Full-time $19 an hour 1 day ago Benefits Employee discount Flexible schedule Qualifications Customer communication Employee relationship building Full Job Description Join Our Team and Earn Tips Up to $5 per Hour!(In addition to your hourly base pay) The ideal Poke House candidate will: Be a reliable, energetic, and motivated individual Have a cheerful, friendly, and enthusiastic attitude and display a positive approach to all assignments Love to help and serve customers and possess exceptional customer service skills Have the ability to work in a team and maintain positive working relationships with all team members Have the ability to maintain a professional appearance at all times Be able to adapt to a fast-paced work environment with changing customer volume levels Have the ability to speak clearly, listen attentively, and follow instructions Have a complete understanding of all Poke House rules and regulations A typical day at
Poke House:
Greet customers and provide exceptional service. Process in-house, online, and delivery orders efficiently. Handle transactions, including payments, receipts, and refunds. Restock supplies and maintain store cleanliness and organization. Work independently and as part of a team with strong time-management skills. Stay knowledgeable about the menu and recommend favorites. Answer customer inquiries and resolve issues. Follow food safety, sanitation, and health procedures. Uphold brand standards and comply with local and state regulations. Core Responsibilities (Team Member/Cashier): Customer service, cashier Food assembly Cleaning, sanitizing Communication & teamwork Upholding current food, safety, and health standards Core Responsibilities (Shift Leader): Customer service, cashier Food assembly Cleaning, sanitizing Communication & teamwork Training new hires, retraining Delegating tasks & responsibilities Assigning breaks and lunches Upholding current food, safety, and health standards Basic food preparation
Requirements:
At least 18 years of age (Shift Leader) Be available to work at least 4 days a week Be able to communicate in the primary language(s) of the work location Food safety certification Open and flexible availability (variable hours/days, including nights, weekends, and holidays, as needed) Physical requirements: Long periods of standing, walking, and lifting (up to 25 lbs)
Poke House Perks:
Competitive compensation; Hourly base pay + Tips up to $5 per hour(Please note tip amounts vary based on factors such as business volume, hours worked, and customer tipping habits.) Flexible scheduling Discounted delicious food Full-time and part-time opportunities We promote from within Safe and fun working environment
Job Type:
Part-time Schedule:
Day/Night shift Monday to Sunday Weekend availability required At Poke House, our mission is to capture California's adventurous spirit in our tasty, modern poke while supporting local small businesses and preserving the environment. We work hard to craft each delicious poke bowl and ensure that the quality of our ingredients are always top grade. Our sushi-grade fish is delivered daily, and our fruits and vegetables are locally sourced, prepared fresh every day, and organic when possible. From construction to consumption, we are committed to being environmentally conscious.
Pay:
$19.00 / hour
Pay:
Tips Benefits:
Flexible schedule Employee discount
Job Type:
fulltime, parttime
Schedule:
Day shift Night shift Weekend availability
Education:
No education required Work location: On-site