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PacPizza LLC
Restaurant Shift Leader
Career Insights for Restaurant / Food Service Supervisor
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Scorecard
Based on California data
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What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$48,057 / year median in California
+18% projected growth
Job Description
Restaurant Shift Leader PacPizza
LLC - 3.5
San Jacinto, CA Job Details Part-time | Full-time From $22 an hour 12 hours ago Benefits Paid training Employee discount Qualifications Shift management Customer service management Food service management Full Job Description Company Overview We're looking for an energetic and experienced and dependable Restaurant Shift Leader to help steer our daily operations. In this role, you'll be the go-to person during your shift, ensuring smooth service, managing team members, and maintaining high standards of food quality and customer satisfaction. If you enjoy leading teams, multitasking in a lively environment, and making sure everything runs seamlessly, this position is perfect for you. If you want a management career with an innovative company, look no further than Pizza Hut. Apply today! We are Proud to be an Equal Opportunity Employer.Pay:
From $22.00 per hourBenefits:
Employee discount Paid trainingWork Location:
In personBenefits
- Professional Development
- Dental Insurance
- Discounts/Reimbursements