Food Service Director (Full Time)

Salary:

Starting at $70,000 per year (negotiable based on your relevant prior experience).

Schedule:

Full-Time (daytime hours; schedule will vary). Why Join The Plaza? Enjoy a fulfilling culinary career with a predictable pace and stable daytime hours—giving you the perfect work-life balance while working in a friendly and fun kitchen environment. Benefits 100% Covered Medical, Vision, and Drug Insurance (Single Coverage) 401k plan with partial company match Monthly Bus Pass Reimbursement Discounted Employee Meals (Breakfast, Lunch, Dinner) for $3.00/Meal Tuition Reimbursement

• up to $5,250 Paid on the job training Plaza Life Wellness Programs
• social and team building events paid by the company Internal growth opportunities
• we love to promote within!

Position Overview We are searching for a well-organized and self-motivated Food Service Director to lead our daily dining operations. In this role, you will collaborate with dietitians and vendors to develop creative, high-quality menus for our residents. Responsibilities Manage day-to-day kitchen operations, food inventory, and equipment maintenance. Supervise, train, and inspire both your kitchen personnel and front-of-house dining staff. Ensure strict compliance with all food safety, quality control, and sanitation standards. Conduct daily walk-through assessments to maintain quality control and an efficient dining experience. Qualifications Proven leadership experience in food service management, ideally experience leading and training a team. Strong organizational, communication, and interpersonal skills to lead a friendly, collaborative team. Deep knowledge of food safety regulations and a passion for creative menu planning. The Plaza Assisted Living in an Equal Opportunity Employer. For more information about this position please visit our website at: www.theplazaassistedliving.com or contact Human Resources at: 808-628-7266