Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
AA
Auntie Anne's
AUNTIE ANNES Shift Leaders and Team Members Magic Valley Mall, Twin Falls Idaho
Career Insights for Restaurant / Food Service Supervisor
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Idaho data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$40,039 / year median in Idaho
+18% projected growth
Job Description
AUNTIE ANNES - NOW HIRING SHIFT LEADERS AND TEAM MEMBERS WHAT AN EXCITING OPPORTUNITY!
!! We are looking for multiple Shift Leaders and Team Members. Come join our busy stores in a mall that is frequented by everyone in Idaho!IF THIS OPPORTUNITY SOUNDS EXCITING FOR YOU AND YOU MEET OUR REQUIRMENTS, PLEASE APPLY!
MINIMUMREQUIREMENTS
- One year of experience in the food and beverage industry is preferred
- Candidates who show tremendous loyalty and have been with their employers for long periods of time would be great additions to our team!
- Excellent customer service skills absolutely required, with an ability to up-sell items on menu
- Reliability, honesty, integrity, and commitment are very important to us!
- Able to work varying shifts per week, including opening and closing shifts where necessary. Be available to work on weekends and holidays, as well as weekdays
- Accurate money handling skills
- Must have reliable transportation to report to shifts on time
- Must be willing to provide references of managers you have worked for in your previous jobs -- no personal or family references please
- Employer conducts background check/drug screen as appropriate
- Authorization to work in the United States
JOB SUMMARY
- Deliver great customer service!
- Be able to handle cashiering, reconciling, and depositing daily cash flow duties
- Actively manage and participate in the daily kitchen duties, cleaning and sanitation schedule
- Follow and participate in any additional training provided by the company's in store training as needed
- Adhere to all health requirements and food safety standards required by company policies and procedures, and the Health Department
- Work closely with upper management to improve customer experience, key metrics, and financial performance
- Ensure all equipment is operating effectively, and diligently work with upper management to address repairs and maintenance
- Manage crew members (applies to Shift Leader position)