Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
P
Panera
Shift Supervisor - Full Time
Career Insights for Restaurant / Food Service Supervisor
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Illinois data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$36,528 / year median in Illinois
+13% projected growth
Job Description
Hamra Enterprises
- awarded by Panera Bread for Best Culture in 2022, has great opportunities for driven people who are looking for a fun, energetic atmosphere with room to grow.
OUR CORE VALUES
FUN- We love what we do FAMILY
- We cherish and nurture relationships
INTEGRITY
- We honor our word
SELF EXPRESSION
- We embrace our humanity
DISCOVERY
- We have the courage to create the future
SEEKING SHIFT SUPERVISORS
With the right attitude, personality, and desire to delight our guests, you will be trained and set up for success. At Hamra Enterprises, "success" means moving our business and our communities forward. We actively engage in philanthropic endeavors including our work with Boston Children's Hospital, Make-A-Wish IL, the Dave Thomas Foundation for Adoption, and Children's Miracle Network.WE OFFER
Benefits Package- Medical, Dental, Vision, Disability, Critical Illness, etc. Other Voluntary Benefits
- 401k with company match, HSA with company contribution, Life Insurance, etc. Paid Vacation & Sick Time
- Earn an hour of sick time for every 30 hours worked! Employee Emergency Fund
- We understand life happens and sometimes you need extra support (Learn more at hamraheroes.org) Opportunities for growth
- Our goal is to promote over 70% of our staff internally Stability
- While many companies are closing locations, we are opening new restaurants
REQUIREMENTS
Must be at least 18 years of age Full work availability- days, nights, weekends, and holidays Valid Driver's License and reliable transportation 1+ years' restaurant management experience Exposure to financial accountability Excellent communication, interpersonal and customer service skills Ability to work well independently and as part of a team Satisfy a background check Authorized to work in the United States We use E-Verify Compensation may vary based on the restaurant's location, as well as your experience and availability.
THE BORING LEGAL STUFF
In order to perform the basic job duties, you must be able to do the following with reasonable or no accommodations: Walk, move, traverse- The person in this position must have the ability to stand up to 12 hours, move about the restaurant to access the dining room, prep area, restrooms, and dumpster area.
- the person in this position must be able to read monitors, menus, and learning systems to perform most job duties.