Overview Papa Murphy's is the nation's leading take and bake pizza franchise. We specialize in using fresh ingredients, hand made dough, and high quality cheeses to deliver a great product to our customers. We are looking for people that can help us contiunue to achieve this. Duties Help to supervise daily food service operations during assigned shifts, ensuring smooth workflow and adherence to company standards Oversee food handling procedures, kitchen management, and food safety compliance to meet health regulations Handle cash transactions accurately using POS systems, perform cash handling duties, and reconcile shift reports Monitor team performance through coaching, conducting interviews for new hires, and providing ongoing training & development Ensure exceptional customer service by addressing guest concerns promptly and maintaining a welcoming atmosphere Requirements Experience in quick service & fast food restaurant environments or casual dining with a strong background in food preparation and kitchen management. Or, general experience with similar jobs that involve working with team members. Familiarity with POS systems such as Aloha POS or Micros POS; strong cash handling skills Ability to perform basic math calculations accurately for order processing and inventory control Excellent communication skills with managerial experience in restaurant management or supervising hospitality teams Capable of managing shift operations efficiently while maintaining high standards of customer service and food quality Join us to lead with energy, inspire your team, and create memorable dining experiences! We are committed to supporting your growth through ongoing training & leadership development opportunities. This paid position welcomes passionate individuals eager to make a positive impact in the vibrant world of food service.

Pay:

$14.00 - $17.00 per hour Expected hours: 15.0 - 35.0 per week

Benefits:

Employee discount Flexible schedule Paid training

Work Location:

In person