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ChartwellsK12.com. Job Summary Harrison Community Schools in Harrison, Michigan , is seeking an energetic and innovative Director of Dining Services to lead a successful nutrition program serving approximately 1,400 students across five school buildings. This leader will oversee a team of 19 associates, including a chef and administrative assistant, while building on a long-standing partnership with the district. With a strong catering program already in place , the successful candidate will drive operational excellence, increase participation, and bring fresh ideas that enhance the dining experience for students and the school community. The ideal candidate is an organized, people-focused leader with strong communication, customer service, and team-building skills. A passion for developing employees, building relationships, and delivering exceptional service is essential, while catering and culinary experience are a plus. This is an outstanding opportunity to lead a thriving program, make a meaningful impact on students, and enjoy a Monday-Friday schedule with excellent work-life balance, including evenings, weekends, and holidays off.
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Chartwells K12
DIRECTOR, DINING SERVICES - Harrison Community Schools, MI
Career Insights for Restaurant / Food Service Supervisor
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Scorecard
Based on Michigan data
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What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$35,254 / year median in Michigan
+5% projected growth
Job Description
Salary:
$65,000 - $75,000Other Forms of Compensation:
Annual bonus incentive up to 15%, medical, dental & vision insurance, 401K, PTO Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.ChartwellsK12.com. Job Summary Harrison Community Schools in Harrison, Michigan , is seeking an energetic and innovative Director of Dining Services to lead a successful nutrition program serving approximately 1,400 students across five school buildings. This leader will oversee a team of 19 associates, including a chef and administrative assistant, while building on a long-standing partnership with the district. With a strong catering program already in place , the successful candidate will drive operational excellence, increase participation, and bring fresh ideas that enhance the dining experience for students and the school community. The ideal candidate is an organized, people-focused leader with strong communication, customer service, and team-building skills. A passion for developing employees, building relationships, and delivering exceptional service is essential, while catering and culinary experience are a plus. This is an outstanding opportunity to lead a thriving program, make a meaningful impact on students, and enjoy a Monday-Friday schedule with excellent work-life balance, including evenings, weekends, and holidays off.