Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details
Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Wingstop

Shift Leader - Wingstop

Career Insights for Restaurant / Food Service Supervisor

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Michigan data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$35,254 / year median in Michigan

+5% projected growth

Explore Career

Job Description

Shift Leader - Wingstop Wingstop Royal Oak, MI Job Details Full-time $15.00 - $16.50 an hour 7 hours ago Benefits Paid training Employee discount Flexible schedule Food provided Qualifications Quick service & fast food restaurant experience Coaching Shift management High school diploma or GED Leading team collaboration initiatives Managing kitchen staff Fast food restaurant experience Crew management Team motivation (leadership skill) Full Job Description Bring the Energy. Lead the Team. Wingstop Needs Shift Leaders!
SHIFT LEADER NEEDED
@
WINGSTOP
Royal Oak, MI ! Think you can handle the heat? Wingstop is looking for a rockstar Shift Leader to help run the show, keep the crew in sync, and make sure our legendary wings are served hot, fast, and full of flavor.
What You'll Do:
Lead your shift like a boss (without needing the title just yet) Keep the energy up and the vibes good Jump in wherever needed—register, kitchen, or customer high-fives Make sure things run smoother than our ranch dip
You Bring:
Leadership energy and team spirit Fast food or restaurant experience (bonus points!) The ability to stay cool in the kitchen chaos A love for wings, people, and getting stuff
DONE We Bring:
Competitive pay Free food on your shift Growth opportunities (seriously, we promote from within!) A fun, fast-paced team that feels like family If you're ready to step up and bring the flavor, we've got your back. Apply today and lead the wing life.
Qualifications for the job:
At least 1 year of restaurant management experience as a Shift Leader/ Shift Manager in a high-volume QSR or fast-casual environment Proven ability to lead shifts and coach team members Strong leadership, communication, and problem-solving skills Must be at least 18 years of age Must have reliable transportation High school diploma or equivalent required #WingstopShiftLeader #FlavorBoss #JoinTheFlightCrew Disclaimer Magic Concepts is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age, disability, genetic information, height, weight, marital status, veteran status, or any other status protected under applicable federal, state, or local law. Employment with Magic Concepts is at will, meaning either the employee or the company may terminate the employment relationship at any time, with or without cause or notice, in accordance with Michigan law. Nothing in this posting or any related communications should be interpreted as creating an employment contract, guarantee, or promise of continued employment.
Pay:
$15.00 - $16.50 per hour
Benefits:
Employee discount Flexible schedule Paid training
Work Location:
In person