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Leeann Chin, Inc.
Restaurant Shift Leader
Career Insights for Restaurant / Food Service Supervisor
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Scorecard
Based on Minnesota data
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What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$39,060 / year median in Minnesota
+3% projected growth
Job Description
Restaurant Shift Leader Leeann Chin, Inc. - 3.1 Saint Louis Park, MN Job Details Part-time | Full-time $18.00 - $19.50 an hour 9 hours ago Benefits Health insurance Dental insurance Vision insurance Opportunities for advancement Flexible schedule Qualifications Customer communication Teamwork Guest relations Customer service In-person customer service Restaurant management Cooking Shift management High school diploma or GED Managing food service teams Food service management Full Job Description
SHIFT LEADER
Lead the Fun. Serve Great Food. Grow Your Career. Ready to take the next step in your restaurant career? Join Leeann Chin, a Minnesota favorite for over 45 years, and become part of a team that believes great food and great people go hand in hand. We are looking for energetic, dependable Shift Leaders who enjoy working with people, leading by example, and creating a great guest experience every day. What You Will Do- Lead and support team members during each shift
- Help deliver outstanding customer service
- Keep restaurant operations running smoothly
- Support food quality, safety, and cleanliness standards
- Train and coach new team members
- Jump in where needed and lead by example Why You Will Love Working Here
- Flexible scheduling
- Competitive pay
- Fun and supportive team environment
- Growth and advancement opportunities
- Work-life balance with earlier closing hours than many restaurant brands
- Be part of a company with a strong history and exciting future We Are Looking For
- Positive attitude and strong work ethic
- Reliable and ready to lead
- Comfortable working in a fast-paced environment
- Excellent communication and teamwork skills
- Must be at least 18 years old
- High School Diploma or GED preferred
- Previous leadership or restaurant experience is a plus, but not required Ready to Join the Team?
Pay:
$18.00 - $19.50 per hourBenefits:
Dental insurance Flexible schedule Health insurance Vision insuranceEducation:
High school or equivalent (Required)Experience:
Restaurant management: 1 year (Required) Customer service: 1 year (Required)Cooking:
1 year (Required)Location:
Saint Louis Park, MN 55426 (Required)Work Location:
In personBenefits
- Flexible Work Schedules
- Health Insurance
- Dental Insurance
- Vision Insurance