Shift Supervisor

Shift Supervisor

KFC - FMI

llc Jackson, MS Job Details 1 hour ago Benefits Employee discount Opportunities for advancement Qualifications Guest relations Customer service Shift management Managing hospitality teams Mid-level Team development Mentoring Cleaning Team motivation (leadership skill) Food service management Full Job Description At KFC, we're proud to serve more than just delicious food — we serve moments that matter. We're in the business of making people's day, one bucket at a time. Our meals bring comfort, our service brings joy, and together, they create an experience that keeps our customers coming back. Working at KFC means more than clocking in and out. It's about building skills, growing your confidence, and being part of a team that feels like family. Whether you're serving up the Colonel's famous Original Recipe or welcoming guests with a warm smile, you're playing a key role in something bigger. As part of our family we offer you: Competitive compensations and advancement opportunities Work Perks! Bursary program Employee Discounts Earn college credits! On site items Fun work atmosphere! The Shift Supervisor role can be the gateway to broader leadership roles! If you are eager to lead and learn restaurant management this role provides an introduction into leadership for you!

What You Will Do:

As a Shift Supervisor, you will have direct ownership of the results of your team and how you can impact the guest experience and the restaurants' success Support the Restaurant General Manager in restaurant goals related to building and developing the team, operations metrics and profitability Effectively communicate goals, promotions, business updates, etc Provide a top-notch guest experience that includes friendly interactions, a clean restaurant and hot & fresh meals Lead the overall positive and collaborate family environment

Success Factors:

Takes absolute pride in everything you do Goal-oriented leader that enjoys a fast-pace environment Leads through motivating and mentoring others High accountability for results and leading a team Desire to learn and grow into broader management positions Values customer service and positively impacting our guest's experience Practices high quality food and cleanliness standards