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Food Truck Kitchen Lead

Job

Beans & Greens Farm

Gilford, NH (In Person)

$45,760 Salary, Full-Time

Posted 1 week ago (Updated 6 days ago) • Actively hiring

Expires 8/1/2026

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Job Description

BE PART OF SOMETHING DIFFERENT.
Beans & Greens Farm in Gilford, NH is looking for talented cooks to help lead our growing Biergarten and mobile kitchen operations. This isn't a traditional restaurant job. You'll help create and execute menus for our award-winning biergarten, catered events, brunches, festivals, and seasonal attractions. Every day is different, and you'll have the opportunity to make a real impact on a growing business that serves thousands of guests throughout the year. If you're passionate about great food, enjoy variety, and want a role where your ideas matter, we'd love to meet you.
COMPENSATION
$20-$24 per hour based on experience Performance-based bonus opportunities Potential year-round employment for the right candidate Flexible scheduling Employee meal and beverage discounts Growth opportunities within a rapidly expanding business
ABOUT BEANS & GREENS FARM
Beans & Greens Farm is a family-friendly destination in the Lakes Region featuring: Farm Market & Café Prepared Foods Program Food Trucks Biergarten & Live Entertainment Catering & Private Events Greenhouses & Garden Center Seasonal Agritourism Attractions We're proud to be one of the Lakes Region's favorite gathering places where Family, Farm, Food, and Fun come together.
WHAT YOU'LL DO
Support the owner and kitchen manager in daily kitchen operations Help develop creative seasonal menus Lead food production for the food trucks, biergarten, and special events Ensure consistent food quality and presentation Assist with inventory management, ordering, and food cost controls Train and mentor kitchen staff Maintain food safety and sanitation standards Contribute ideas that improve guest experience and profitability
WHAT WE'RE LOOKING FOR
3+ years of commercial kitchen experience Leadership experience preferred Positive, team-first attitude Strong organizational skills Ability to thrive in a fast-paced environment Passion for hospitality and great food Creativity balanced with an understanding of food costs Willingness to work evenings, weekends, and special events during peak season
OUR IDEAL CANDIDATE A
"learn-it-all" rather than a "know-it-all" attitude You take pride in your work, enjoy helping others succeed, and get excited about building something special. You want more responsibility than a typical line cook position but still enjoy being hands-on in the kitchen. If that sounds like you, we'd love to talk. Join us and help shape the next chapter of one of New Hampshire's most unique farm, food, and entertainment destinations.
Pay:
$20.00 - $24.00 per hour
Benefits:
Food provided
Work Location:
In person