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Briad Hospitality Management LLC

Wendys Shift Supervisor

Career Insights for Restaurant / Food Service Supervisor

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What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$39,336 / year median in New Jersey

+12% projected growth

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Job Description

Wendy's Shift Supervisor•East Hanover, NJ Full Time East Hanover, NJ, US 30+ days ago
Requisition ID:
1529 Apply
Salary Range:
$16.50 To $17.00 Hourly Wendy's Shift Supervisor Quality is our Recipe 413 Rt. 10 East, East Hanover, NJ •Grow your Career HERE!•We are currently looking for outstanding Shift Supervisors to lead our Breakfast, Daytime, & Late Night shifts Advancement Available! We promote from within!!
Earnings Range:
starting at $16.50 an hour •Actual rate offered will be based upon experience, location, and position.
Benefits:
Advancement Opportunities•We promote from within! Medical for Full Time 401(k) Flexible schedules Teammate Assistance Fund Stability Competitive Wages Fun, Energetic Work Environment Direct Deposit and/or Pay Card ...And Our AMAZING Briad Wendy's Culture!! Team players wanted•job requirements
A MINIMUM
of 1 years' experience as a Shift Leader, Shift Supervisor, Hourly Assistant Manager, or Key Hourly in a Quick Service, Fast Casual, or Full Service restaurant An impressive work-ethic Desire to learn industry/gain experience Highly collaborative nature Must have a great personality, desire to serve guests, and enjoy working as part of a team, and be upbeat and engaging Strong interpersonal, verbal and written communication skills; Must be able to multi-task Provide leadership, direction, and motivation to our team, while demonstrating a "Can Do" attitude
Our Shift Supervisors MUST:
Uphold our Credo, Mission, and Values Exhibit Fun, Friendly personality at work Respected by peers and leaders Excellent team work skills Role Model for as aspects of performance Compliant with grooming and uniform standards Demonstrate promptness and reliable attendance Demonstrate a hospitable sense of urgency•"Guest Always Leaves Happy" Achieving and maintaining required validations and certifications Demonstrating professionalism Performing all required competencies Knowing and following Standard Operating Procedures About us. The Briad Group® is rapidly expanding to serve many hospitality needs. Our robust portfolio consists of Wendy's franchise locations, Marriott and Hilton brand hotels, unique Rooftop lounges atop our most innovative hotel locations, and an outdoor lifestyle shopping center. Our mission. Create positive lifelong emotional connections with our teammates and our guests. Our formula for success includes building strong leadership teams. The Briad Group® takes pride in training, developing and promoting what it considers the hospitality industry's most talented employees. We Are An Equal Opportunity Employer•All applicants will receive consideration without discrimination based on sex, marital status, race, color, age, creed, national origin, sexual orientation, military reserve membership, ancestry, religion, height, weight, use of a guide or support animal because of blindness, deafness or physical handicap or the presence of disabilities. Back Apply Copyright © 2026, ADP, Inc. All rights reserved. Privacy | Legal | Requirements | Artificial Intelligence To manage your preferences, click here Powered by We use our own and third-party cookies and similar technologies to enhance and personalize your experience, analyze use of our website, and conduct marketing. For more information, please see our Cookie Privacy Statement To manage your preferences, click here