Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
CS
Chicken Salad Chick
Shift Lead
Entry-Level JobVerifiedNo experience needed
Career Insights for Restaurant / Food Service Supervisor
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Ohio data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$35,433 / year median in Ohio
+9% projected growth
Job Description
Shift Lead Chicken Salad Chick - 3.1 Fairview Park, OH Job Details Part-time | Full-time $16 - $18 an hour 9 hours ago Benefits Opportunities for advancement Qualifications Customer communication Employee relationship building High school diploma or GED Full Job Description Shift Lead New restaurant in Fairview Park - Join our team and help Spread Joy, Enrich Lives, and Serve Others! We're looking for a Shift Lead to support the General Manager and Assistant Manager in running a successful Chicken Salad Chick restaurant. You'll lead the team during your shift, deliver outstanding guest service, and help create a positive, energetic workplace. Who We Are Chicken Salad Chick serves full-flavored, Southern-style chicken salad made from scratch and served from the heart. With more than a dozen original chicken salad flavors plus fresh sides, soups, sandwiches, desserts and catering, there's something for every guest and occasion. Chicken Salad Chick has grown to more than 345 restaurants across 25 states. Visit www.chickensaladchick.com to learn more. Why You'll Love Working Here Competitive pay Closed every Sunday Free meal every shift Growth and advancement opportunities Friendly, team-oriented environment What You'll Do Lead the shift: Serve as Manager on Duty and make decisions that keep the restaurant running smoothly.