About Us Sanctuary Wadsworth is a skilled nursing and rehabilitation community in Wadsworth, Ohio, focused on resident-centered care. Meals are one of the most important parts of our residents' day, and we're looking for a Certified Dietary Manager who takes pride in good food, good service, and running a clean, compliant kitchen. What You'll Do Lead the daily operation of the dietary department, including meal production, tray line, and dining room service Hire, train, schedule, and supervise dietary aides and cooks Work with the Registered Dietitian on menus, therapeutic and texture-modified diets, and resident nutrition plans Complete dietary assessments, food preference interviews, and care plan documentation, and attend care plan meetings as needed Keep the kitchen survey-ready by maintaining sanitation, food storage, temperature logs, and infection control standards that meet state and federal (CMS) regulations Manage food and supply ordering, inventory, and the department budget Respond to resident and family feedback and help improve the dining experience Take part in QAPI and department meetings What We're Looking For Current Certified Dietary Manager (CDM, CFPP) credential, or completion of an approved dietary manager program ServSafe Food Protection Manager certification (or the ability to obtain it) At least 3 years of food service supervisory experience, preferably in long-term care, skilled nursing, or healthcare Working knowledge of therapeutic diets, IDDSI texture levels, and food safety regulations Strong leadership, organization, and communication skills Comfortable with EHR documentation (PointClickCare) and basic computer tasks Schedule Full-time, Monday-Friday, days Some weekends or holidays as needed for coverage
Pay:
$23.00 - $27.00 per hour
Benefits:
401(k) Dental insurance Disability insurance Health insurance Paid time off Vision insurance